Indian Food Menu — Taste of India, Flanders NJ

At Taste of India, our menu reflects the full range of Indian culinary tradition — from charcoal-fired tandoori specialties to slow-simmered curries, fragrant biryani, and one of the most complete vegetarian selections you’ll find at an Indian restaurant in Morris County, NJ. Every dish is prepared fresh to order using whole spices and traditional techniques, and our staff is happy to adjust spice levels or accommodate dietary needs and allergies.

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Appetizers
Garam Shorbe (Soups)
Tandoori Namoone
Gosht Ke Namoone (Lamb)
Combination Dinners
Vaishnau Bhojan Bhander
Accompaniments
Roti (Indian Bread)
Murge Ke Namoone (Chicken)
Samunderi Namoone (Seafood)
Biryania (Rice Specialities)
Madhu Misthan (Desserts)
Beverages

    • Appetizers

    • Pakoras

      8.95

      Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection

    • Onion Bhajia

      8.95

      Strings of onions batter fried until golden perfection

    • Bombay Bhel Mix

      8.95

      Roasted crispy rice topped with onion, chillis, tomatoes, nuts and mixed with many different sauces

    • Vegetable Samosa

      6.95

      Crispy fried turnover deliciously filled with mildly spiced potatoes and green peas

    • Chicken Samosa

      7.95

      Crispy fried turnover filled with minced chicken

    • Masala Wings

      13.95

      Boneless chicken wings skewered, marinated with herbs and spices

    • Mango Shrimp

      12.95

      Sautéed shrimp with mango, ginger and white pepper

    • Tandoori Assorted Appetizers

      13.95

      A combination of our appetizing Seekh Kebab, Chicken Tikka and Malai Kebab

    • Vegetarian Assorted Appetizers

      13.95

      A combination of Vegetable Samosas and Vegetable Pakoras

    • Chilli Potatoes

      11.95

      Crisp-fried potato coated in a spicy, sweet, and tangy sauce

    • Samosa Chat / Tikki Chat

      12.95

      A combination of Vegetable Samosas and Potato Patty, Chick Peas topped with Yogurt and garnished with Onions, Mint & Tamarind Chutney

    • Chicken 65

      13.95

      Deep fried chicken, marinated in spices, yogurt & curry leaves

    • Fish Pakora

      13.95

      Battered fish fried until golden perfection

    • Garam Shorbe (Soups)

    • Mulligatawny

      7.95

      A special South Indian creation made with lentils, tomatoes and mildly blended spices and herbs

    • Tomato Soup

      7.95

      Delicately spiced tomato soup

    • Spinach & Chicken

      8.95

      A creation made with garden fresh chopped spinach, marinated chopped chicken and a touch of mild seasoning

    • Tandoori Namoone

    • Paneer Tikka

      19.95

      Homemade Indian cheese squares marinated and then broiled over flaming charcoal in the Tandoor

    • Chicken Tandoori

      18.95

      Spring chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the Tandoor

    • Chicken Tikka

      18.95

      Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the Tandoor

    • Malai Kebab

      19.95

      Mild, tasty, tender pieces of chicken, marinated in spices and barbecued on a skew in the Tandoor

    • Lasooni Kebab

      19.95

      Fresh chicken marinated in gram flour, garlic, corlander and yogurt and barbecued on a skewer in the Tandoor

    • Lamb Seekh Kebab

      21.95

      Ground lamb marinated with herbs and spices, then rolled on skewer over charcoal in the Tandoor

    • Chicken Seekh Kebab

      19.95

      Ground chicken marinated with herbs and spices, then rolled on skewer over charcoal in the Tandoor

    • Bahar-A-Machli

      26.95

      Salmon marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor

    • Gosht Ke Namoone (Lamb)

    • Lamb Vindaloo

      20.95

      Cubes of tender lamb cooked in a special hot sauce, touched with lemon and cinnamon. A specialty of South India

    • Goat/Lamb Curry (goat with bone)

      20.95

      Baby goat/lamb cooked with onions, spices and simmered on a slow fire

    • Saag Meat

      20.95

      Tender lamb prepared with fresh spinach, coriander and other fragrant herbs

    • Rogan Josh

      20.95

      Tender cubes of lamb marinated in spices, sautéed with chopped tomatoes in a creamy sauce

    • Lamb Kadai

      20.95

      Pieces of lamb sautéed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors

    • Boti Kebab Masala

      20.95

      Marinated sliced lamb, baked in the Tandoor, then cooked in a rich tomato, onion and cream sauce

    • Lamb Pasanda

      20.95

      Juicy slices of tender lamb marinated overnight, then simmered in a light sauce with yogurt, onions, tomatoes and mild spices

    • Lamb Korma

      20.95

      Juicy tender lamb pieces gently simmered in a spice-laced cream sauce

    • Combination Dinners

    • Chef’s Special Dinner

      24.95

      A combination of Chicken Tandoori, Lamb Rogan Josh and Vegetable Korma, served with chutney, rice and naan bread

    • Tandoori Dinner

      25.95

      Assorted delicacies from our charcoal fired Tandoor oven, includes Chicken Tandoori, Chicken Tikka, Seekh Kebab, Malai Kebab, Tandoori Prawn. Served with chutney and naan bread

    • Vegetarian Thali

      23.95

      A tasty adventure of three vegetables – Saag Paneer, Bayngan Bhurta, Vegetable Korma served with vegetable samosa, chutney, rice and a naan bread on an Indian steel dish (thali)

    • Vaishnau Bhojan Bhander

    • Chana Masala

      16.95

      A delicious combination of chickpeas, onions and fresh tomatoes

    • Daal Makhni

      16.95

      Lentils gently fried in butter with onions, garlic, ginger and tomatoes

    • Saag Paneer

      16.95

      Fresh homemade Indian cheese cubes gently cooked with garden spinach and mild spices

    • Aloo Gobhi Palak

      16.95

      Fresh cauliflower, potatoes and spinach cooked with tomatoes, ginger and seasoning

    • Baingan Bhurta

      16.95

      Whole eggplant is roasted in the Tandoor, then mashed and cooked with tomatoes, onions and green peas

    • Vegetable Jal Frazie

      16.95

      Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs

    • Bhindi Masala

      16.95

      Fresh cut okra sautéed with bell peppers and oriental spices

    • Kurkuri Bhindi

      16.95

      Fresh cut okra fried with spices in a pan until crunchy

    • Vegetable Korma

      16.95

      Fresh vegetables gently simmered in a spice-laced cream sauce

    • Malai Kofta

      16.95

      Homemade vegetable balls cooked in mildly spiced creamy sauce

    • Paneer Makhani

      17.95

      Homemade cheese cubes marinated with spices and sautéed with tomatoes and onions in a creamy sauce

    • Paneer Kadai

      17.95

      Homemade cheese cubes sautéed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors

    • Mattar Paneer

      17.95

      Peas and homemade cheese cubes cooked in a mildly spicy sauce

    • Shahi Paneer

      17.95

      Homemade cheese cubes and shredded cheese in a mildly spiced yogurt based sauce

    • Diwani Handi

      16.95

      A potpourri of mixed vegetables cooked with spinach

    • Jeera Aloo

      16.95

      Cubed potatoes lightly tossed with cumin seeds & spices

    • Palak Daal

      16.95

      Spinach and yellow lentils gently cooked to exotic

    • Accompaniments

    • Papdum

      2.95

      Thin and crispy lentil flat bread

    • Raita

      4.95

      Homemade creamy yogurt blended with cucumbers and fresh mint

    • Mango Chutney

      5.95

      A special preparation of sweet and spicy mango slices

    • Achar

      4.95

      Hot and spicy Indian pickles to add a little spice to your meal

    • Chef’s Special Chutney

      4.95

      A sweet and sour preparation made with tamarind

    • Green Salad

      8.95

      Garden fresh salad

    • Roti (Indian Bread)

    • Latcha Paratha

      4.95

      Flaky pan baked whole wheat bread

    • Masala Naan

      5.95

      Traditional naan stuffed with spices

    • Naan

      3.95

      Teardrop shaped traditional Punjabi white bread baked in the Tandoor

    • Tandoori Roti

      3.95

      Round-shaped whole wheat bread baked in the Tandoor

    • Aloo Paratha

      6.95

      Paratha bread stuffed with delicately spiced potatoes

    • Onion Paneer Kulcha

      6.95

      Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese

    • Onion Kulcha

      5.95

      Scrumptious unleavened bread filled with spiced onions

    • Peshawri Naan

      7.95

      Traditional naan stuffed with nuts and raisins

    • Garlic Naan

      4.95

      A popular, aromatic naan topped with fresh chopped garlic and spices

    • Keema Naan

      7.95

      Leavened bread stuff ed with minced lamb

    • Spinach & Garlic Naan

      5.95

      Traditional Punjabi white bread stuff ed with fresh garlic and spinach. Baked in Tandoor (clay oven)

    • Chef’s Special Paratha

      7.95

      Multi-layered unleavened bread stuff ed with delicious, delicately spiced mixture of shredded chicken and authentic spices

    • Murge Ke Namoone (Chicken)

    • Chicken Curry or Vindaloo

      18.95

      Fresh chicken exotically prepared in light gravy and served mildly spiced or hot

    • Chicken Chili (Medium Spicy)

      18.95

      White meat chicken cooked with onions, bell peppers and tomatoes. Served medium spicy

    • Butter Chicken

      18.95

      Fresh chicken pieces barbequed in the Tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream

    • Chicken Tikka Masala

      18.95

      Tender boneless chunks of chicken, broiled in the Tandoor, then cooked in a rich tomato, onion and cream sauce

    • Chicken Saag

      18.95

      Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices

    • Chicken Dhaniwal Korma

      18.95

      Chicken pieces cooked in a mild sauce of yogurt and fresh green coriander

    • Chicken Kadai

      18.95

      Pieces of chicken sauced in a kadai (wok) with onion, tomatoes, garlic and subtle flavors

    • Chicken Dhansak

      19.95

      Boneless chicken cooked with lentils

    • Murgh Badami

      19.95

      Boneless chicken cooked in mildly spiced almond flavored sauce

    • Samunderi Namoone (Seafood)

    • Shrimp Curry or Vindaloo

      20.95

      Fresh shrimp exotically prepared in light gravy. Served mildly spiced or hot

    • Shrimp Kadai

      20.95

      Large fresh shrimp sautéed in a kadai (wok) with onion, tomato, garlic and subtle flavors

    • Shrimp Nirgisi

      20.95

      Large fresh shrimp prepared in a mildly spiced coconut sauce

    • Shrimp Makhni

      20.95

      Fresh shrimp marinated with spices and sautéed with tomatoes and onions in a creamy sauce

    • Salmon Tikka Masala

      26.95

      Marinated salmon chunks, barbecued in tandoor, combined with a delicious mixture of onions, tomatoes, butter & cream

    • Punjabi Fish Curry

      20.95

      Boneless fish fillet cooked in our traditional flavored gravy from Punjab

    • Biryania (Rice Specialities)

    • Chicken Biryani

      18.95

    • Goat Biryani

      20.95

    • Lamb Biryani

      20.95

    • Shrimp Biryani

      20.95

    • Vegetable Biryani

      16.95

    • Chili Pillau Rice

      12.95

    • Chef’s Special Biryani

      21.95

      Long grain basmati rice, exotically seasoned with saffron, then cooked with boneless pieces of chicken, lamb, shrimp & nuts

    • Madhu Misthan (Desserts)

    • Kulfi

      6.95

      Homemade Indian ice cream prepared from fresh cream and nuts flavored with rosewater

    • Gulab Jamun

      6.95

      A light pasty ball made with milk and honey in a thick syrup

    • Firni

      5.95

      Flavored custard pudding with pistachios and almonds

    • Ras Malai

      6.95

      Homemade cheese balls in sweetened milk and flavored with rose water & nuts

    • Kheer

      5.95

      Basmati rice pudding served with almonds and pistachios.

    • Beverages

    • Indian Tea

      3.95

    • Masala Chai

      4.95

    • Lassi

      5.95

      A refreshing drink prepared with homemade yogurt, flavored with rosewater

    • Mango Juice

      5.95

    • Soda

      3.50

    • Pellegrino

      8.95

Please specify your preference and the level of spice for the dish you order and also let us know of any food allergy, intolerance or dietary restrictions.
We will gladly accommodate your request of your individual taste.

Disclaimer: Pricing and availability subject to change without notice.